We are a family farm located in the Missouri Ozarks. Our cattle are born and raised here and never leave. They graze on beautiful pastures and drink crystal, clear water. The meat is free from added antibiotics or hormones. We generally sell 1/4, 1/2 and whole USDA inspected carcasses. We can build sample packs and ship nationwide if you would like to “try before you buy” a larger quantity.