Our Garlic Olive Oil is made with Certified Ultra Premium Extra Virgin Olive Oil. Use for sautéing, roasting, grilling, drizzling on salads, vegetables, in marinades, with poultry, seafood, pork, dressings, and baked foods. Particularly delightful as a replacement for butter over pasta, baked potatoes, rice or mashed potatoes. Try drizzling on steaks before grilling, or simply for bread dipping with herbs. Ingredients: Extra Virgin Olive Oil. Pure Essential Oil Infused. All Natural. No artificial flavors or additional ingredients.